Author Archives: madebyjill

About madebyjill

I'm a vegan foodie who lives in the kitchen. I like to blog about what I make because it's fun to share.

Protein Snacks

I’m not one of those people that is concerned about protein, or the lack thereof in vegan diets.   I’ve read enough nutrition research to feel confident that it is entirely possible meet our protein needs by eating a healthy … Continue reading

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Papaya Soft Serve

The locavore inside me is about to cringe. I adore papaya.  I buy 1-2 jumbo’s every week. I can’t help it- the sweet orange goodness beckons me. And soon it will beckon you too. Let me explain.  A little known … Continue reading

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I wanted crack- so I made some

Remember these? Due to new budgetary restraints, I’m trying to avoid them. But they really are addictive little cracks. And they do taste so yummy dipped in hummus. But I simply cannot fund this addiction anymore, at least not on … Continue reading

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New Blogs and New Friends

Yesterday I had the privilege of meeting a fabulous local vegan blogger- Anna from High Heeled Herbivore (HHH).  She writes an entertaining blog related to all things vegan, which includes pics of her dog. I’m already in love, and I’ve … Continue reading

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Kimchi Fried Rice

I cannot get enough of this: It’s the best kimchi I’ve ever eaten.  I LOVE kimchi, but it’s hard to find a vegan version since it’s usually/traditionally made with fish paste.  Since I live near Korea Town, my neighbourhood is … Continue reading

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DIY Kale Chips

Kale chips are popping up everywhere these days.  They’re another one of those healthy interpretations of conventional junkfood thingies.  I am not complaining.  I love them!  They are a crunchy, cheesy and satisfying snack.  As an added bonus, they are … Continue reading

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Lovely Sunday Salad

Lately T and I have decided to keep a more careful eye on our budgeting.  For me this means reducing my impulse food buying and trying to make use of what I already have in the house. I am the … Continue reading

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